DINNER

CRUNCHY CUCUMBER SALAD | $9
Jicama, Sesame Vinaigrette, Herbs

MICHELLE’S SCALLION PANCAKE | $6
Hoisin Butter

FRENCH FRIES | $5
Togarashi Ranch

POM POM SHRIMP (3) | $12
Mango Sambal, Lemongrass

SHRIMP & CHICKEN WONTONS (5) | $13
Soy Vinegar, Chili-Garlic Crunch

SPICED CHICKEN SPRING ROLLS (3) | $12
Tamarind Yogurt

CRISPY CHICKEN WINGS | $15
Fish Sauce Caramel

PORK POTSTICKERS (4) | $13
Candied Ginger Mustard

SESAME GLAZED PORK BELLY OR TOFU BAO BUNS (2) | $14
Pickle Slaw

VEGETABLE FRIED RICE | $14
Sweet & Sour Sauce, Scrambled Egg, Crispy Shallot Add Pork Belly or Shrimp +7
Add Chicken or Tofu +6

STIR-FRIED LO MEIN | $14
Egg Noodles, Asian Vegetables, Pickled Cucumber, Jalapeno Add Pork Belly or Shrimp +7
Add Chicken or Tofu +6

CHILLED SESAME NOODLES | $14
Preserved Mustard Greens, Toasted Cashews, Chili-Garlic Crunch Add Pork Belly or Shrimp +7
Add Chicken or Tofu +6

SHRIMP PAD THAI | $17
Rice Noodles, Lemongrass Brittle, Toasted Cashew

WOK-TOSSED PORK BELLY NOODLES | $15
Udon Noodles, Shiitake Mushrooms, Sambal

CRISPY CHICKEN & FRENCH FRIES | $9

VEGETABLE FRIED RICE | $7
Scrambled Egg Add Chicken or Tofu +$6

CHICKEN LO MEIN | $9

COCONUT-LIME CHEESECAKE | $9
Sesame Crumble, Toasted Coconut, Condensed Caramel

THAI ICED TEA | $5

SODA | $4
Coke, Diet Coke, Sprite, Fanta Orange, Lemonade, Shirley Temple, Ginger Beer, Grapefruit Juice

HOT TEA – $4
Honey Ginseng Green, Green Tea, Earl Grey, English Breakfast, Chamomile, Peppermint

= is or can be made vegetarian