PRIVATE EVENTS

Have your special event at LeRoux

Have your special occasion with us

Bistro LeRoux is the perfect backdrop for any occasion!  From personalized menus crafted by our talented chefs to seamless service, our dedicated events team will strive to exceed your expectations & create unforgettable memories for your event.

Contact us at 720.845.1673 or use the form below & our dedicated events team will contact you within 24 hours.

LARGE PARTY DETAILS AND MENUS

Bistro LeRoux is a contemporary wine & cocktail bar in a casual, laid back atmosphere, located just blocks from Denver’s Union Station. Stepping into Bistro LeRoux transports diners overseas, with an expansive wine list and an array of popular dishes from France, Italy, Spain & beyond.

Bistro LeRoux’s private dining room seats up to 25 guests – perfect for your next board meeting and dinner, celebratory brunch, or a networking event.

RESTAURANT CAPACITIES FOR PRIVATE EVENTS

Cocktail Reception (buy out): 100+ guests
Seated Dinner (buy out): 65 guests
Private Dining: 22 Guests

PRIVATE DINING ROOM

Our Private Dining Room is designed for parties up to 22 guests.

MENU OPTIONS FOR YOUR EVENT

Our Multi-Course Menus are designed for parties up to 100+ guests.
Our chefs can accommodate most food allergies & dietary preferences.
We request a list of allergies and/or dietary preferences one week prior to your event.

3 Course Menu: ($75+++)

4 Course Menu: ($85+++)

SMALL PLATES

3 Course Menu: Host chooses 2 items / Guest has a choice of 1 item
4 Course Menu: Host chooses 4 items/ Guest chooses 2 items

MELTED LEEK FOCACCIA
Herbed Garlic Butter, EVOO

TRUFFLED DEVILED EGGS
Crunchy Capers

SPRING SALAD
Asparagus, Fennel, Arugula, Farro, Radish, Herb Dressing

MEDITERRANEAN SALAD
Artichoke, Roasted Pepper, Olive, Leaf Lettuce, Red Wine Vinaigrette

CAESAR SALAD
White Anchovy, Roasted Garlic Croutons, Parmigiano, Preserved Lemon

CRISPY CHICKPEA POLENTA
Sherry Mayonnaise, Parmesan

BROILED CLAMS OREGANATA
Bell Pepper, Lemon

CHEESE & CHARCUTERIE
Candied Nuts, Violet Mustard, Grilled Baguette

— $7 upcharge —
FRENCH ONION SOUP

Caramelized Onions, Bone Broth, Gruyère Cheese

SPANISH STYLE MEATBALLS
Tomato Ragù, Ricotta, Grilled Focaccia

LARGE PLATES

Host chooses 3 items
Guest has a choice of 1 item, all individually plated

MUSSELS PROVENÇAL
Chorizo, Olive, Tomato

GRILLED CHICKEN BREAST
Marsala Sauce, Portobello Mushroom

RIGATONI BUTTERA
Italian Sausage Bolognese, Spring Peas, Fresh Cream

LEROUX FRENCH DIP
Sweet Onions, Horseradish, Cheese*

— $10 upcharge —
PORK CHOP SCHNITZEL

Dijon Cremé, Pickled Rhubarb, Fennel Salad

— $10 upcharge —
ONION CRUSTED SHORT RIB

Spring Peas, Cheese Jus, Thyme Crunch

DESSERT

Choose One, Served To All Guests

TIRAMISU
Strawberry Rhubarb, Grated Espresso Cheese

CHOCOLATE MOUSSE CAKE
Hazelnut Praline Ice Cream

LeRoux Dessert

MENU ENHANCEMENTS

Expand your menu with these delicious options!
Inquire for individual pricing

CHAMPAGNE TOAST

AMUSE BOUCHE

HORS D’OEUVRES

GOUGÈRE

CHICKEN LOLLIPOPS MUSHROOM TARTLET

BEEF SKEWERS

CROQUETTE

SEASONAL

VICHYSSOISE SHOOTER

BAGUETTE & BRIE

GRAZING BOARDS

2 cheeses, 2 meats & 2 accoutrements
$10 per guest

3 cheeses & 3 meats & 3 accoutrements
$12 per guest

Olive Oil Crisps included

BEVERAGE

FULL OPEN BAR

Full availability of our wines, spirits & beer.

Charged per beverage, on consumption

CHAMPAGNE TOAST

Start your celebration with a Champagne Toast

$7 per guest

SELECT BAR

Limit your guests’ options to our selection of beer, wines by the glass and/or signature cocktails

Charged per beverage, on consumption

Bistro LeRoux is happy to offer a variety of low-proof & no-proof cocktails!

Beverage options may be limited based on preferences & budget.
Depending on the size of the party, pre-selection is encouraged to ensure the availability of in demand items.

RAISE THE BAR

For those with a deeper appreciation for the art of libations, work closely with our team to leave a lasting impression on your guests with a personalized beverage options!

CUSTOM SIGNATURE COCKTAIL

Collaborate with our talented team of bartenders to create an extraordinary & unique cocktail for your guests!

Price upon request

WINE OR SPIRIT TASTING

Perfect for corporate events, private gatherings & special occasions, this refined & educational experience will be sure to impress your guests.

Availability includes Wine, Champagne, Whisky, Scotch, Port & Vermouth …and more!

WINE RECCOMENDATIONS

SPARKLING

Louis de Grenelle Saumur Rosé, Loire, France, NV
$65

Veuve Clicquot Yellow Label Brut, Champagne, France, NV
$115

R. Pouillon & Fils, Les Terres Froides, Brut, 1er Cru, Champagne, France, 2018
$170

WHITE

Chateau Beauregard, Sauvignon Blanc/Semillon, Bordeaux, France, 2021
$52

Meurgey-Croses, Saint Véran, Burgundy France, 2020
$85

Wayfarer, Chardonnay, Fort Ross-Seaview, Sonoma, 2019
$165

RED

Monchiero, Nebbiolo D’Alba, Piedmont, Italy, 2021
$68

Bonpas, Grand Prieur, Gigondas, 2019
$98

Lewis Cellars, Cabernet Sauvignon, Napa Valley, 2019
$175

SOMMELIER‘S FAVORITES

SPARKLING

Sanger, Voyage 360, Brut Nature, Champagne, France NV
$90

WHITE

Domaine du Closel La Jalousie, Savennieres, Loire Valley, France, 2018
$90

RED

COS, Frappato, Sicily, Italy 2021
$80

Looking for more? Let us provide something extraodoniary for you!
Please reach out to events@lerouxdenver.com for our full wine, beer & spirits list.

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

To continue to provide our culinary team with fair wages and benefits, CRC has included the 6% Denver Fair Wage Fee on all items.

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