HAPPY HOUR MENU
MONDAY | 4:00 – 5:30 PM
TUESDAY | 4:00 – 9:00 PM
WEDNESDAY – SUNDAY | 2:00 – 5:30 PM
$6
ROSEMARY & THYME FOCACCIA
Herbed Garlic Butter, EVOO
POLENTA FRIES
Sundried Tomato, Mushroom Cream
= is or can be Gluten Free
$9
ITALIAN HOUSE
Artichoke, Roasted Pepper, Olive, Sun Dried Tomato, Leaf Lettuce, Red Wine Vinaigrette
GUSTO CAESAR
White Anchovy, Focaccia Garlic Croutons, Parmigiano Reggiano, Candied Lemon*
WAGYU BEEF MEATBALLS
Whipped Ricotta, Pesto, Garlic Toast
= is or can be Gluten Free
$16
12” pizza
MARGHERITA
San Marzano Tomato, Mozzarella, Basil
AMALFI PIE
Confit Lemon, Calabrian Chili, Pecorino, Ricotta
BURRATA
Forni Roasted Grapes, Aceto Balsamico di Modena, Toasted Hazlenuts
FRITTO MISTO
Calamari, Shrimp, Lemon, Spicy Aioli*
= is or can be Gluten Free
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
To continue to provide both our kitchen team and front of house teamfair and equitable wages, CRC has included a 20% Service Fee on allitems. This service fee is shared by all hourly employees.