LUNCH MENU
SATURDAY & SUNDAY | 11:30 AM – 2:00 PM
ANTIPASTI
ITALIAN HOUSE | $16 Artichoke, Roasted Pepper, Olive, Sun Dried Tomato, Leaf Lettuce, Red Wine Vinaigrette
ROASTED ASPARAGUS & STRAWBERRY | $17 Arugula, Pistachio Butter, Balsamic
MOZZARELLA DI BUFALA | $21
Strawberry-Lemon Marmalade
Balsamic di Modena, Basil
GUSTO CAESAR | $15 White Anchovy, Focaccia Garlic Croutons, Parmigiano Reggiano, Candied Lemon
PEPERONATA BRUSCHETTA | $13
Gigantes & Fava Beans, Mint
WAGYU BEEF MEATBALLS | $20
Whipped Ricotta, Pesto, Garlic Toast
FRIED MOZZARELLA BOCCONCINI | $13
Breadcrumbs, Creamy Vodka Sauce
+$7 Chicken +$8 Shrimp
= is or can be Gluten Free
SANDWICH
CAPRESE PIZZA SANDWICH | $17
Tomato, Basil, Mozzarella
PROSCIUTTO PIZZA ROLL | $18
Prosciutto, Arugula, Parmesan
PIZZA
12” pizza
MARGHERITA | $20
San Marzano Tomato, Mozzarella Fior Di Latte, Basil
AMALFI PIE | $23
Confit Lemon, Calabrian Chili, Pecorino, Ricotta
CALABRIAN | $24
Nduja Salami, Mozzarella Fior di Latte, Calabrian chili
SICILIAN | $25
Italian Sausage, Bell Pepper, Red Onion, Confit Garlic
FUNGHI | $25
Porcini Mushroom, Guanciale, Rosemary & Thyme
SUPER TUSCAN | $23
Pepperoni, Mushrooms, Jalapeño
= is or can be Gluten Free
PRIMI
RIGATONI BUTTERA | $28
Italian Sausage Bolognese, Peas, Fresh Cream
BUCATINI CARBONARA | $27
Guanciale, Egg Yolk, Black Pepper
SPAGHETTI & MEATBALLS | $23
Tomato Ragu, Ricotta, Basil
= is or can be Gluten Free
DOLCI
CHERRY “CANNOLI” TART| $14
Ricotta di Bufala, Candied Orange
TIRAMISU | $15
Crystallized Chocolate, Grated Espresso Cheese
BASQUE CHEESECAKE | $14
Pistachio, Chocolate, Phyllo

