DINNER

French Onion, Gruyère Cheese

“General Cho’s”, Chili-Soy Chicken

Crispy Soft Shell Crab, Sesame Mayo, Lemon

Pork Belly or Tofu, Cabbage Slaw

FRENCH FRIES | $7
Togarashi Ranch

MICHELLE’S SCALLION PANCAKE | $7
Hoisin Butter

ASPARAGUS SALAD | $15
Smoked Tofu Aioli, Radish, Salted Duck Egg

STIR-FRIED GREEN BEANS | $10
Maitake, Sesame Soy

KUNG PAO CAULIFLOWER | $15
Cashew & Sesame Pesto, Puffed Rice

KAYA TOAST | $14
Coconut Jam, Egg Cloud*

GRILLED PRAWN SATAYS (4) | $18
Yuzu Marmalade, Cucumber Relish

SALT & PEPPER CALAMARI | $21
Wok-Hay Aromatics, Dynamite Dip

CHICKEN WONTONS (4) | $15
Spiced Chili Crunch, Scallion

CRISPY CHICKEN SPRING ROLLS (3) | $15
Cilantro Yogurt

KOREAN HOT FRIED CHICKEN SLIDERS (2) | $17
Cucumber Kimchi, Gochujang Mayo

PORK POTSTICKERS (4) | $15
Candied Ginger Mustard

SWEET & SOUR EGGPLANT | $21
Wok-Charred Pineapple, Red Bell Pepper, Jasmine Rice
– Pork Belly, Chicken, Shrimp, Tofu +$7

PAD THAI | $25
Tofu, Tamarind Candied Peanuts, Egg
– Pork Belly, Chicken, Shrimp +$7

SPRING FRIED RICE | $25
Asparagus, Fava Beans, Peas, Sambal Tumis
– Pork Belly, Chicken, Shrimp, Tofu +$7

GRILLED LEMONGRASS PORK | $27
Sesame Lime Dressed Cucumbers, Scallion Oil, Nuoc Cham, Steamed Rice

WOK-CHARRED STEAK LO MEIN | $33
Broccoli Romanesco, Bell Pepper, Chimichurri, Smoked Soy