DINNER

SOUP DUMPLINGS (4) | $15

French Onion, Gruyère Cheese

“General Cho’s”, Chili-Soy Chicken

BAO BUNS (2) | $16

Cha Ca La Shrimp Cake, Turmeric Jam, Dill

Pork Belly or Tofu, Cabbage Slaw

SMALL

WOK-CHARRED ASPARAGUS SALAD | $17
Heirloom Tomato, Red Onion, Basil, Chinese Mustard Dressing

KAYA TOAST | $14
Coconut Jam, Egg Cloud*

GRILLED PRAWN SATAYS (4) | $18
Yuzu Marmalade, Cucumber Salad

SALT & PEPPER CALAMARI | $19
Wok-Hay Aromatics, Dynamite Dip

SHRIMP & CHICKEN WONTONS (5) | $15
Thai Coconut Curry, Pickled Onion

CRISPY CHICKEN SPRING ROLLS (3) | $15
Cilantro Yogurt

KOREAN HOT FRIED CHICKEN SLIDERS (2) | $17
Cucumber Kimchi, Gochujang Mayo

PORK POTSTICKERS (4) | $15
Candied Ginger Mustard

THAI BRUSSELS SPROUTS | $18
Minced Pork, Puffed Rice, Lime Leaf

GRILLED BEEF SKEWERS (4) | $16
Hong Kong Steak Sauce*

LARGE

SWEET & SOUR EGGPLANT | $21
Wok-Charred Pineapple, Red Bell Peppers, Jasmine Rice
– Pork Belly, Chicken, Tofu +$7
– Shrimp, Steak +$8

OLATHE CORN & KIMCHI FRIED RICE | $24
Egg, Ginger, Miso, Cilantro
– Pork Belly, Chicken, Tofu +$7
– Shrimp, Steak +$8

STIR-FRIED MALAYSIAN NOODLES | $25
Scrambled Egg, Bean Sprout
– Pork Belly, Chicken, Tofu +$7
– Shrimp, Steak +$8

CRISPY FRIED TROUT | $27
Palisade Peach, Green Peppercorn Sauce, Turmeric Rice Noodles

GRILLED LEMONGRASS PORK | $27
Sesame Lime Dressed Cucumbers, Scallion Oil, Nuoc Cham, Steamed Rice

BLACK PEPPER BEEF STIR-FRY | $26
Asparagus, Dried Pineapple, Jicama, Jasmine Rice

SIDES

STEAMED JASMINE RICE | $4
MICHELLE’S SCALLION PANCAKE, Hoisin Butter | $7
FRENCH FRIES, Togarashi Ranch |$7
STIR-FRIED BOK CHOY | $8

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