Best Thing We Ate This Week: Arugula Sorbet (yes, really) at Concourse

“‘I just had the best arugula sorbet of my life!’ I excitedly announced to my husband after returning home from Concourse, Lon Symensma’s new restaurant in Stapleton’s Eastbridge development.

Granted, it didn’t really have much competition, having never eaten another arugula sorbet before and all (or even knowing such a thing existed). But oh, the passion it inspired! We’re talking I-wanna-die-with-you-Wendy-on-the-streets-tonight-in-an-everlasting-kiss style passion, all over arugula sorbet.”

Best Thing We Ate This Week: Arugula Sorbet (yes, really) at Concourse